Sunday Brunch is BACK
Starting April 2nd


Sample Menu

Scrambled Eggs &  Quiche
Bacon & Maple Sausage
Fresh Cut Home Fries
Stuffed French Toast
Daily Roast
Fresh Fish of the Day
Seasonal Vegetables
Daily Soup
Shrimp Display
Four Varying Salads
Seasonal Fruit Display
Fresh Baked Pastries
House Made Desserts

$14.99 for Adults  $7.99 for Children 8 & Younger


Eggs Benedict, Mimosa or
Bloody Mary for Additional Charge

Reservations Recommended for Parties of 7 or more